9CaKrnQhdp0作者:health.huanqiu.comgallery看看一个医学生是如何炖鸡的/e3pmt7dq2/e3pn6gvs71429053240000责编:王志胜网络综合142905324000011[]{"gallery":{"members":[{"desc":"一个正在练习解剖的医学生,会怎么处理整鸡的呢?","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/15\/20150409021533983.jpg"},{"desc":"","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/15\/20150409021539535.jpg"},{"desc":"","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/15\/20150409021541311.jpg"},{"desc":"","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/15\/20150409021542754.jpg"},{"desc":"","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/15\/20150409021543710.jpg"},{"desc":"","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/15\/20150409021544967.jpg"},{"desc":"","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/15\/20150409021550892.jpg"},{"desc":"","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/15\/20150409021551754.jpg"},{"desc":"以为上面这样就算高能了?那你太天真了,医学生可不是普通的厨子,他还掌握了一门整鸡脱骨的神奇技能。\r\n\r\n依然是超市买的整只大肥鸡,这一次想吃烤鸡了,但是个人不喜欢鸡里面那么多细碎的小骨头,所以决定先进行剔骨。\r\n","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/15\/20150409021552359.jpg"},{"desc":"","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/15\/20150409021553907.jpg"},{"desc":"","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/15\/20150409021554613.jpg"},{"desc":"过程可能对于部分人来说过于重口,为防止河蟹,这里不予过多展示,为了保证味道,我剔骨不开膛,图为剔除鸡腿骨后从鸡腿中伸入工具摘除鸡胯骨","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/16\/20150409021600292.jpg"},{"desc":"成果就是这样的,duang~肉和骨头就分开了","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/16\/20150409021601826.jpg"},{"desc":"处理干净之后腹内放上香辛料,入烤箱,待表皮水分烤干准备刷酱","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/16\/20150409021602362.jpg"},{"desc":"这次的酱汁用了红酒、酱油、蜂蜜等,烤鸡过程中每次表面烤干了就拿出来刷一次酱,注意咯吱窝等这些小地方也要刷到。","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/16\/20150409021602986.jpg"},{"desc":"过程中注意不要弄破鸡皮,为了保持肉鲜嫩多汁,鸡皮很重要,这也是我为什么不给鸡开膛的原因。","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/16\/20150409021603442.jpg"},{"desc":"成品就是这样了,酱汁里用了红酒,所以颜色较深,但是散发着独特的酒香和果香,真的很美味。","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/16\/20150409021604762.jpg"},{"desc":"肉汁都被皮牢牢包在肉里面,一切开的时候好多肉汁流出来,香气四溢的。\r\n\r\n由于没有骨头,鸡翅可以一整只直接吃下去,鸡腿也可以一口咬半只,肉很嫩很多汁,很幸福。\r\n","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/16\/20150409021605501.jpg"},{"desc":"毫无阻碍的一刀切到底感觉也很爽呢,馋不馋?","url":"\/\/himg2.huanqiucdn.cn\/attachment2010\/2015\/0409\/14\/16\/20150409021606305.jpg"}]}}//himg2.huanqiucdn.cn/attachment2010/2015/0410/09/02/20150410090241386.jpg